Tuesday:
Breakfast: Another handful of nuts. Generally a pretty busy day with the new projects underway. Lots of phone calls and meetings with various associates. Not much time for a leisurely breakfast.
Lunch: Had lunch with Rob at Hen House so that I could pick up my shoes, in for heal replacement. Big Russ, the prior owner of the Shoe Repair Store has sold to another owner and his old helper is now in charge. Anyway, got the shoes after having a veggie dish from the Chinese buffet and a side of mixed veggies too. Very good and filling.
Dinner:Mary and I spent some time musing on the differences between tomato sauce, tomato soup, and tomato stew. I guess it pretty much depends on how thick it is and what is in it. I’m not sure. We started off to making a veggie stir fry including the usual stuff but with brocholli and snap peas. We weren’t sure how to serve this over the linguinni, so ended up with spaghetti, and then added tomato paste and then a little more and the next thing you know, we have spaghetti – with lots of veggies. Regardless, it was all good. Had WW bread and a salad too.
Breakfast Today: Two bananas. Just ripe enough for me and before Mary threw them out. Or ate them. Sometimes I get lucky.
Lunch: I actually made a PB&J and prepared a sliced apple but forgot I did that and had lunch with Rob. As I got back in the car, I found my lunch still on the seat. So, it’ll have to wait till tomorrow. Meanwhile, back at Price Chopper, I had the usual salad with mixed veggies and legumes.
We’ll probably have left-overs tonight. More later. I’m going home.
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